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We thrive on being a zero-waste company. We use compostable containers that can go in the oven and reusable ice packs and bags that you leave outside at your next delivery. We charge a one-time $14 fee when you place your first order to cover the cost of the insulated bags and ice packs we use to keep your meals cool from the kitchen to your refrigerator. We appreciate your support for a clean environment.
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Killer Caramels are freshly made to order. Chef Rockow uses a timeless method of cooking caramels in small batches made with real butter, heavy cream, and pure vanilla extract. For the perfect finishing touch, they are sprinkled with the finest sea salt flakes hand-harvested from the coastal town of Maldon since 1882. This delicate process achieves the perfect blend of sweet and salty buttery caramels with a deep rich flavor!