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Wild Mushrooms with Thyme and Sherry - F
$36.00
Serves 4-6
A medley of maitake, oyster and cremini mushrooms slow cooked with grass-fed butter, fresh thyme, garlic, shallots, and a touch of sherry.
Gluten-friendly, Nut-free
A medley of maitake, oyster and cremini mushrooms slow cooked with grass-fed butter, fresh thyme, garlic, shallots, and a touch of sherry.
Gluten-friendly, Nut-free
Gluten-friendly, Nut-free
À Table
