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Egg Noggers
$20.00
6 ct
Nutmeg and Rum make this seasonal cookie something extra special! These classic, chewy Sugar Cookies are made with Barton Springs Mill Sonora flour, Plugra unsalted butter, Nielsen Massey Madagascar Vanilla, and locally distilled Lockwood Rum! Then we roll them in our freshly grated Nutmeg Sugar for that perfect Egg Nog flavor. These Rum infused cookies are definitely Santa approved!
First Bite Bakeshop
